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Homemade Texas Toast photo

Texas Toast

This Texas Toast is a game-changer! Thick slices of bread, slathered in garlic butter, baked to golden perfection!
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Garlic Butter:
  • 5 tablespoons salted butter softened
  • 1 teaspoon garlic powder
For the Toast:
  • 6 slices pull-apart bar-b-q bread or Texas Toast

Equipment

  • Mixing bowl
  • Butter knife
  • Baking sheet
  • Oven mitts

Method
 

  1. Step 1: Preheat the oven to 375°F (190°C).
  2. Step 2: In a mixing bowl, combine the softened salted butter with garlic powder until smooth.
  3. Step 3: If using pull-apart bread, tear into thick slices; otherwise, lay out Texas Toast slices.
  4. Step 4: Generously spread the garlic butter mixture on each slice of bread.
  5. Step 5: Place the bread on a baking sheet and bake for about 10-12 minutes until golden brown.
  6. Step 6: Remove from the oven and let cool slightly before serving warm.

Notes

  • For a lighter option, substitute butter with margarine or olive oil.
  • Experiment with fresh minced garlic for a bolder flavor.
  • Store leftovers in an airtight container for up to 3 days.