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Homemade Quick and Easy Tortilla Pizza photo

Quick and Easy Tortilla Pizza

This Quick and Easy Tortilla Pizza is a speedy delight! Perfect for busy nights, it's customizable and oh-so-delicious.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Main Course
Cuisine: American

Ingredients
  

  • 1 large flour tortilla
  • 1 jar marinara sauce small
  • 1 cup mozzarella cheese
  • additional toppings of your choosing

Equipment

  • Baking sheet
  • Parchment paper
  • Oven
  • Spatula

Method
 

  1. Preheat your oven to 400°F (200°C) to ensure a perfectly crispy tortilla.
  2. Place your large flour tortilla on a baking sheet. Consider lining it with parchment paper to prevent sticking.
  3. Spread a generous layer of marinara sauce over the tortilla, leaving a small border for crust.
  4. Sprinkle a generous amount of mozzarella cheese over the sauce, covering the entire surface.
  5. Add your choice of additional toppings and get creative!
  6. Bake for about 10-12 minutes, until the cheese is melted and the edges are golden brown.
  7. Remove from the oven, let cool for a minute, slice, and serve hot!

Notes

  • For a gluten-free option, use a gluten-free tortilla.
  • Bake the tortilla for 2-3 minutes before adding toppings for a crispier base.
  • Don’t overload with toppings to avoid sogginess.