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Easy Nutella Mug Cake Recipe photo

Nutella Mug Cake Recipe

This Nutella Mug Cake is a quick, warm, and gooey treat that satisfies your chocolate cravings in just minutes!
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings: 1 servings
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 2 tablespoons Nutella
  • 1 large egg
  • 1-2 teaspoons sugar or sweetener adjust based on preference
  • 1 tablespoon unsweetened cocoa powder
  • ½ teaspoon vanilla extract
  • a dash sea salt

Equipment

  • Microwave-safe mug
  • Fork or whisk
  • Microwave
  • Measuring spoons
  • Spatula

Method
 

Instructions
  1. Step 1: Gather your ingredients.
  2. Step 2: In your microwave-safe mug, combine the Nutella and the egg. Mix until smooth.
  3. Step 3: Add the sugar, cocoa powder, sea salt, and vanilla extract. Mix until well-blended.
  4. Step 4: Microwave for about 40-60 seconds, checking for doneness.
  5. Step 5: Let the mug cake cool for a minute before enjoying.
  6. Step 6: Serve as is or with toppings like ice cream or whipped cream.

Notes

  • Use a larger mug if you want to double the recipe.
  • For a vegan option, substitute the egg with flaxseed meal and water.
  • Try adding chocolate chips or nuts for added texture.