Step 1: Preheat your oven or air fryer to 400°F (200°C).
Step 2: If using frozen chicken wings, ensure they are fully thawed and pat them dry with paper towels.
Step 3: In a large mixing bowl, combine the olive oil, paprika, Golden Lakanto, cracked black pepper, salt, chili powder, garlic powder, onion powder, and mustard powder. Mix well until smooth.
Step 4: Add the chicken wings to the bowl with the spice mixture and toss to coat. Marinate for at least 30 minutes, or longer for deeper flavor.
Step 5: Line a baking tray with parchment paper or grease it. Arrange the marinated wings in a single layer.
Step 6: Bake in the preheated oven or air fryer. Bake for 40-45 minutes in the oven, flipping halfway, or 25-30 minutes in the air fryer, shaking the basket halfway through.
Step 7: Let the wings rest for a few minutes before serving. Enjoy hot with your favorite low-carb dipping sauces!
