Go Back
Easy Frito Lay Ultimate 7 Layer Dip: Party Perfection in Every Scoop photo

Frito Lay Ultimate 7 Layer Dip: Party Perfection in Every Scoop

This Frito Lay Ultimate 7 Layer Dip is a party must-have! Colorful, creamy, and bursting with flavor, it's sure to impress your guests!
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 20 ounces Frito Lay bean dip
  • 1 cup guacamole
  • 2 cups sour cream
  • 1 package taco seasoning mix
  • 1 cup chopped green onion
  • 1 cup seeded chopped tomatoes
  • 1 cup sliced black olives
  • 1 cup shredded Cheddar cheese

Equipment

  • Large mixing bowl
  • 9x13 inch dish
  • Spatula
  • Knife
  • Cutting board
  • Measuring cups

Method
 

  1. Start by spreading the 20 ounces of Frito Lay bean dip evenly across the bottom of your 9x13 inch dish.
  2. Next, take your creamy guacamole and spread it over the bean dip layer.
  3. In a large mixing bowl, combine the 2 cups of sour cream with the taco seasoning mix. Stir until smooth and well blended.
  4. Carefully spread the seasoned sour cream mixture over the guacamole layer.
  5. Sprinkle the chopped green onions evenly over the sour cream layer, followed by the seeded chopped tomatoes and sliced black olives.
  6. Finally, top your dip with a generous layer of shredded Cheddar cheese.
  7. Cover your dip with plastic wrap and chill it in the refrigerator for at least 30 minutes before serving.

Notes

  • Be careful not to over-mix the sour cream and taco seasoning; this keeps the dip light and fluffy.
  • Using freshly chopped vegetables makes a notable difference in flavor and texture.
  • Letting the dip chill for a bit allows the flavors to develop and enhances the overall taste.