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Homemade Easy Fruit Dip (2 Ingredients) photo

Easy Fruit Dip (2 Ingredients)

This Easy Fruit Dip is a creamy, dreamy delight! Just two ingredients make this a quick and versatile treat for any fruit lover.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Dip:
  • 1 package strawberry cream cheese (8 oz, at room temperature)
  • 1 jar marshmallow fluff (7 oz)
  • beet powder or red food coloring (optional, for color)

Equipment

  • Mixing bowl
  • Hand Mixer or Whisk
  • Spatula
  • Serving bowl

Method
 

Instructions
  1. Step 1: Gather Your Ingredients - Start by collecting all the ingredients mentioned above. Having everything at your fingertips will streamline the process.
  2. Step 2: Mix the Cream Cheese and Marshmallow Fluff - In a mixing bowl, combine the room-temperature strawberry cream cheese and marshmallow fluff.
  3. Step 3: Blend Until Smooth - Using a hand mixer or a whisk, blend the two ingredients together until they are fully combined and the mixture is smooth. This should take about 2-3 minutes.
  4. Step 4: Add Color (Optional) - If you want to brighten up your dip, add a small amount of beet powder or red food coloring and mix until evenly distributed. This step is entirely optional but can make your dip even more appealing.
  5. Step 5: Serve and Enjoy - Transfer the dip into a serving bowl and arrange your favorite fruits around it. Grab a fruit slice and dive into the creamy goodness!

Notes

  • Feel free to experiment with different flavored cream cheeses for a unique twist.
  • This dip is best enjoyed fresh but can be stored in an airtight container for up to three days.
  • For a healthier version, use reduced-fat cream cheese or a sugar-free marshmallow fluff.