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Homemade Blueberry Banana Smoothie photo

Blueberry Banana Smoothie

This Blueberry Banana Smoothie is a deliciously creamy blend of fruits and yogurt, perfect for a nutritious breakfast or snack!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Smoothie:
  • 1 cup plain Greek yogurt creamy and rich, adds protein and tang
  • 1/2 cup frozen blueberries bursting with flavor and antioxidants
  • 5 pieces frozen strawberries for extra sweetness and color
  • splash milk your choice of milk (dairy, almond, oat)

Equipment

  • High-speed blender
  • Measuring cups
  • Smoothie cups or glasses
  • Spoon

Method
 

Instructions
  1. Step 1: Gather Your Ingredients - Start by assembling all your ingredients on the countertop.
  2. Step 2: Add Greek Yogurt - Scoop 1 cup of plain Greek yogurt into your blender.
  3. Step 3: Toss in the Frozen Fruits - Add 1/2 cup of frozen blueberries, 1/2 frozen banana, and 5 frozen strawberries.
  4. Step 4: Pour in the Milk - Add a splash of milk to help blend the ingredients smoothly.
  5. Step 5: Blend Until Smooth - Blend on high until well combined and smooth.
  6. Step 6: Taste and Adjust - Taste and add honey or maple syrup if desired, then blend again.
  7. Step 7: Serve Immediately - Pour into glasses and enjoy right away.

Notes

  • For a vegan version, use plant-based yogurt and non-dairy milk.
  • Frozen fruits give the best texture; fresh fruit may require ice.
  • Store leftovers in an airtight container for up to 24 hours, shaking before serving.