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Best Blackberry Chip Overnight Oats. photo

Blackberry Chip Overnight Oats.

Wake up to a deliciously creamy breakfast! Blackberry Chip Overnight Oats are easy to prepare and bursting with flavor.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Oats:
  • 1 cup old-fashioned rolled oats provides a hearty base that will keep you full
  • 1 cup milk choose from cow, almond, coconut, or any milk of your choice
  • 1 tablespoon chia seeds adds fiber and omega-3 fatty acids
  • 1 tablespoon hemp hearts for a boost of protein and healthy fats
  • 2 teaspoons honey or maple syrup natural sweeteners that enhance flavor
  • 1 teaspoon vanilla extract adds warmth and depth
  • 1/2 teaspoon salt balances the sweetness
  • 1/2 cup mini chocolate chips the perfect touch of indulgence
For the Blackberry Mixture:
  • 2 cups fresh or frozen blackberries bursting with flavor and antioxidants
  • 1 tablespoon honey for the blackberry mixture
  • 1 teaspoon fresh lemon juice brightens the flavor

Equipment

  • Mixing bowl
  • Mason jars or airtight containers
  • Measuring cups and spoons
  • Spoon or spatula
  • Blender (optional)

Method
 

Instructions:
  1. In a mixing bowl, combine the oats, milk, chia seeds, hemp hearts, honey or maple syrup, vanilla extract, and salt. Stir well until all ingredients are thoroughly mixed.
  2. Gently fold in the mini chocolate chips, ensuring they're evenly distributed throughout the oat mixture.
  3. In a separate bowl, mash the blackberries with a fork. Add the honey and lemon juice, mixing well to combine.
  4. Layer the oat mixture and blackberry mixture in mason jars or airtight containers. Start with oats, then blackberries, and repeat until full.
  5. Seal the jars and refrigerate for at least 4 hours or overnight.
  6. In the morning, enjoy cold or warm with extra milk and toppings if desired.

Notes

  • Allow the oats to cool before sealing to prevent condensation.
  • These oats can be stored in the fridge for up to 5 days.
  • For a dairy-free option, use almond or coconut milk.