Ingredients
Equipment
Method
Instructions
- Step 1: Preheat the Air Fryer to 390°F (200°C).
- Step 2: Take the mini corn dogs out of the freezer; no need to thaw.
- Step 3: Lightly spray the air fryer basket with cooking spray.
- Step 4: Arrange the mini corn dogs in a single layer in the basket.
- Step 5: Air fry for 8-10 minutes, flipping halfway through.
- Step 6: Carefully remove the mini corn dogs and serve hot with dipping sauces.
Notes
- For extra flavor, sprinkle spices like paprika before cooking.
- Try different dipping sauces such as BBQ or ranch.
- Store leftovers in an airtight container for up to 3 days.
