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Easy 5 Minute Skinny Chipotle Sauce photo

5 Minute Skinny Chipotle Sauce

This 5 Minute Skinny Chipotle Sauce is a game-changer! A creamy, smoky sauce that elevates any dish in just minutes.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Sauce
Cuisine: Mexican

Ingredients
  

  • 1 cup plain yogurt Choose Greek yogurt for a thicker texture or plain yogurt for a lighter option.
  • 1 whole chipotle chile
  • 2 tsp sauce from can of chipotles in adobo sauce
  • 1/2 cup packed cilantro fresh
  • 1/2 teaspoon salt
  • 1/4 whole lime zest and juice

Equipment

  • Blender or food processor
  • Measuring cups and spoons
  • Zester
  • Spatula

Method
 

  1. Gather your ingredients. Measure out all your ingredients to make the process smoother.
  2. In your blender or food processor, add the plain yogurt. This will be the creamy base of your sauce.
  3. Add the chipotle chile along with the adobo sauce. This gives the sauce its signature smoky flavor.
  4. Add the packed cilantro to the mix for a fresh, vibrant note to balance the heat.
  5. Sprinkle in the salt, then zest and juice the lime into the blender for bright acidity.
  6. Blend until smooth and creamy. Stop and scrape down the sides if necessary.
  7. Taste your sauce! Adjust with more adobo sauce for heat or lime juice for acidity if desired.
  8. Transfer your sauce to a serving bowl and enjoy it with your favorite dishes.

Notes

  • Store in an airtight container in the refrigerator for up to a week.
  • For a vegan version, use dairy-free yogurt alternatives.
  • Taste and adjust seasoning before serving for the best flavor.