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Homemade 5-Ingredient Peanut Butter Chocolate Chip Cookies photo

5-Ingredient Peanut Butter Chocolate Chip Cookies

These cookies are a quick, delicious treat! With just five ingredients, enjoy the perfect combination of peanut butter and chocolate.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Cookies:
  • 1 cup peanut butter natural, creamy
  • 1/2 cup coconut palm sugar
  • 1 large egg beaten
  • 1 teaspoon vanilla extract
  • 2/3 cup chocolate chips semi-sweet or dark
  • 2 teaspoons coconut palm sugar for sprinkling on top

Equipment

  • Mixing bowl
  • Whisk or spoon
  • Baking sheet
  • Parchment paper
  • Cookie Scoop

Method
 

Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine peanut butter, coconut palm sugar, and the beaten egg. Add in vanilla extract and mix until smooth.
  3. Gently fold in the chocolate chips until evenly distributed.
  4. Scoop rounded tablespoons of dough onto a lined baking sheet, leaving space between cookies.
  5. Sprinkle the tops with reserved coconut palm sugar and bake for 10-12 minutes until edges are golden.
  6. Cool on the baking sheet for 5 minutes, then transfer to a wire rack.

Notes

  • For a warm flavor, add a pinch of cinnamon.
  • Try festive sprinkles during holidays for a fun twist.
  • Store in an airtight container for up to a week.