Homemade Supreme Pizza Tortellini Bake photo
| |

Supreme Pizza Tortellini Bake

There’s something undeniably comforting about a hearty pasta bake, especially when it combines all your favorite pizza toppings in a single dish. This Supreme Pizza Tortellini Bake brings together the spicy warmth of chorizo, the gooey goodness of melted cheese, and a delightful array of toppings that will have everyone coming back for more. As we dive into this recipe, you’ll discover how easy it is to create a meal that feels both indulgent and satisfying, perfect for family dinners or casual get-togethers.

Why You’ll Keep Making It

Classic Supreme Pizza Tortellini Bake image

This dish is a game-changer for any weeknight meal. The Supreme Pizza Tortellini Bake is not only packed with flavor, but it also allows you to customize it based on what you have on hand or what your family enjoys. It’s a one-pot wonder that combines the best of pizza and pasta, making it a hit with kids and adults alike. Plus, it’s a great way to sneak in some veggies while still keeping things fun and tasty.

Ingredient Checklist

  • 1 lb. chorizo
  • 2 (24 oz) jars of store-bought marinara sauce, or homemade
  • 1 (14.5 oz) can of diced tomatoes
  • 20 oz. tortellini (fresh or frozen)
  • 3 oz. sliced pepperoni
  • 2 oz. sliced olives
  • 1 green bell pepper, sliced
  • 1/2 medium red onion, thinly sliced
  • 16 oz. mozzarella cheese, shredded

What You’ll Need (Gear)

  • Large skillet – for cooking the chorizo and vegetables.
  • Large baking dish – to hold all the delicious layers of this bake.
  • Wooden spoon or spatula – for stirring ingredients together.
  • Oven – to bake and melt everything together perfectly.
  • Measuring cups and spoons – ensuring you get the right amounts of everything.

The Method for Supreme Pizza Tortellini Bake

Easy Supreme Pizza Tortellini Bake recipe photo

Step 1: Preheat Your Oven

Preheat your oven to 375°F (190°C). This ensures that your dish will bake evenly and get that beautiful golden cheese crust.

Step 2: Cook the Chorizo

In a large skillet over medium heat, add the chorizo. Break it apart with a wooden spoon and cook until it’s browned and cooked through, about 5-7 minutes. Make sure to stir occasionally. Once done, remove from the heat.

Step 3: Sauté the Vegetables

In the same skillet, add the sliced green bell pepper and red onion. Sauté for about 3-4 minutes until they are slightly softened. This step adds great flavor to our bake.

Step 4: Combine Ingredients

To the skillet with the chorizo and vegetables, add the marinara sauce, canned tomatoes, and tortellini. Stir until everything is well combined and coated in the sauce.

Step 5: Assemble the Bake

Transfer the mixture into a large baking dish. Top it with the sliced pepperoni, olives, and shredded mozzarella cheese. Make sure to spread the cheese evenly over the top for that lovely melty goodness.

Step 6: Bake It Up

Cover the baking dish with aluminum foil and bake in the preheated oven for about 25 minutes. Then, remove the foil and bake for an additional 15-20 minutes, or until the cheese is bubbly and golden brown.

Step 7: Let It Rest

Once out of the oven, let the Supreme Pizza Tortellini Bake cool for about 5-10 minutes. This will make serving easier and help it set up a bit.

Season-by-Season Upgrades

Delicious Supreme Pizza Tortellini Bake shot

  • Spring: Add fresh spinach or asparagus for a seasonal touch.
  • Summer: Toss in some cherry tomatoes and zucchini for a fresh flavor boost.
  • Fall: Incorporate roasted butternut squash or mushrooms for a cozy vibe.
  • Winter: Mix in some kale or hearty greens for added nutrition and warmth.

Troubleshooting Tips

  • If the tortellini isn’t cooked through, cover the dish with foil and bake for an additional 10 minutes.
  • To avoid a soggy bottom, make sure to drain any excess liquid from the canned tomatoes before adding them.
  • If your cheese isn’t melting well, try broiling it for a couple of minutes at the end of baking, keeping a close eye on it.
  • For extra flavor, consider seasoning the layers with Italian herbs or red pepper flakes before baking.

Storage Pro Tips

You can store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the microwave or oven until warmed through. For longer storage, this dish freezes well. Just make sure to let it cool completely before transferring to a freezer-safe container. It can be frozen for up to 3 months. Thaw in the refrigerator before reheating.

Troubleshooting Q&A

What should I do if my tortellini is overcooked?

If your tortellini becomes mushy, make sure to cook it according to package instructions next time. You can also reduce the baking time slightly to prevent overcooking.

The cheese didn’t melt properly. What happened?

Ensure your oven is correctly preheated and that you cover the dish with foil initially. This helps to trap steam and melt the cheese evenly.

Can I use different types of cheese?

Absolutely! Feel free to experiment with different cheeses like cheddar, pepper jack, or even a vegan cheese alternative for a twist.

What if I want to make it vegetarian?

Simply omit the chorizo and pepperoni, and add more vegetables like mushrooms, spinach, or artichokes for a fully vegetarian version.

What to Make After This

Make It Tonight

There’s no time like the present to dive into this Supreme Pizza Tortellini Bake. Whether it’s a busy weeknight or a cozy weekend gathering, this dish promises to satisfy everyone’s cravings. With its hearty ingredients and simple preparation, you’ll find yourself making this recipe again and again. Get your ingredients ready, preheat that oven, and prepare to enjoy a delicious meal that’s sure to become a family favorite!

Homemade Supreme Pizza Tortellini Bake photo

Supreme Pizza Tortellini Bake

This Supreme Pizza Tortellini Bake is a cheesy, hearty delight! Packed with chorizo and all your favorite pizza toppings, it’s perfect for any gathering.
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 6 servings
Course: Main Course
Cuisine: Italian

Ingredients
  

  • 1 lb chorizo
  • 2 24 oz jars of marinara sauce store-bought or homemade
  • 1 14.5 oz can of diced tomatoes
  • 20 oz tortellini fresh or frozen
  • 3 oz sliced pepperoni
  • 2 oz sliced olives
  • 1 green bell pepper sliced
  • 1/2 medium red onion thinly sliced
  • 16 oz mozzarella cheese shredded

Equipment

  • Large skillet
  • Large baking dish
  • Wooden spoon or spatula
  • Oven
  • Measuring cups and spoons

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet over medium heat, add the chorizo. Cook until browned, about 5-7 minutes. Remove from heat.
  3. In the same skillet, add the sliced green bell pepper and red onion. Sauté for about 3-4 minutes until softened.
  4. Add the marinara sauce, diced tomatoes, and tortellini to the skillet. Stir until well combined.
  5. Transfer the mixture to a large baking dish. Top with pepperoni, olives, and mozzarella cheese.
  6. Cover with foil and bake for about 25 minutes. Remove foil and bake for an additional 15-20 minutes until cheese is bubbly and golden.
  7. Let the dish cool for 5-10 minutes before serving.

Notes

  • Store leftovers in an airtight container for up to 3-4 days.
  • This dish freezes well for up to 3 months; thaw before reheating.
  • Experiment with different toppings for variety!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating