Crispy Honey Mustard Chicken Sliders
There’s something irresistibly delicious about sliders, especially when they feature crispy chicken paired with a zesty honey mustard spread. These Crispy Honey Mustard Chicken Sliders are perfect for game days, casual family dinners, or any gathering where finger foods reign supreme. With tender breaded chicken strips nestled in sweet dinner rolls and the delightful tang of Sabra Honey Mustard, these sliders are sure to be a hit. Let’s dive into this scrumptious recipe that will have everyone asking for seconds!
What You’ll Love About This Recipe
This recipe is a fantastic combination of flavors and textures. The crispy chicken strips provide a satisfying crunch, while the sweet dinner rolls offer a soft, pillowy backdrop. The star of the show, Sabra Honey Mustard, adds a delightful zing that perfectly complements the chicken. Plus, the ability to customize each slider with optional toppings means that every bite can be a new experience.
Ingredient Notes
- 12 breaded chicken strips: Frozen strips work perfectly for convenience and ease. Bake or air-fry them for a crispy texture.
- 12 sweet dinner rolls: These soft, sweet rolls are the ideal vessel for our flavorful ingredients.
- Sabra Honey Mustard Spread: This adds a creamy, sweet-tangy element that binds the flavors together.
- Optional Toppings: Enhance your sliders with fresh lettuce, sliced tomato, thinly sliced purple onion, or sliced pickles for added crunch and flavor.
Equipment Breakdown
- Baking sheet: For baking the chicken strips to a perfect golden brown.
- Oven or air fryer: Either will work great for cooking the chicken, but air frying can yield an extra crispy result.
- Spatula: To assemble the sliders and transfer them to your serving platter.
- Knife: For slicing the dinner rolls and optional toppings.
The Method for Crispy Honey Mustard Chicken Sliders
Step 1: Prepare the Chicken
Start by preheating your oven or air fryer according to the package instructions for the breaded chicken strips. Spread the frozen strips evenly on a baking sheet or in the air fryer basket. Bake or air fry until they are golden brown and crispy, usually about 12-15 minutes.
Step 2: Toast the Rolls (Optional)
While the chicken is cooking, you can toast the sweet dinner rolls if you prefer a little extra crunch. Simply slice them in half and place them on a baking sheet. Toast them in the oven for about 5 minutes until they’re lightly golden.
Step 3: Assemble the Sliders
Once the chicken strips are ready, it’s time to assemble your sliders. Spread a generous amount of Sabra Honey Mustard on the bottom half of each dinner roll.
Step 4: Add Chicken and Toppings
Place a crispy chicken strip on top of the honey mustard spread for each slider. If you’re using optional toppings like lettuce, tomato, onion, or pickles, layer them on top of the chicken.
Step 5: Complete the Sliders
Finally, place the top half of the dinner roll on each slider. Secure with a toothpick if desired, and serve immediately while they’re warm and crispy.
Flavor-Forward Alternatives
- For a spicy kick, add a drizzle of sriracha or your favorite hot sauce to the honey mustard.
- Swap the chicken strips for grilled or shredded chicken for a different texture.
- Try using honey mustard chicken bowtie pasta as a side dish to complement the sliders.
- Experiment with different spreads, like BBQ sauce or ranch, for variety.
Missteps & Fixes
If your chicken strips aren’t crispy enough, ensure they are cooked at the recommended temperature and time. Consider flipping them halfway through the cooking process for even crispiness.
- If the rolls are too sweet for your liking, try using slider buns that are less sweet or even whole grain.
- For a mess-free assembly, prepare your toppings ahead of time so you can quickly build the sliders.
Best Ways to Store
If you have leftover sliders, store them in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or air fryer to restore their crispy texture. For longer storage, you can freeze the cooked chicken strips separately, then assemble fresh sliders when you’re ready to enjoy them again.
Crispy Honey Mustard Chicken Sliders Q&A
Can I make these sliders ahead of time?
Yes, you can prepare the chicken strips in advance and store them in the fridge. Assemble the sliders just before serving for the best texture.
What if I don’t have sweet dinner rolls?
You can substitute with any type of slider buns or even mini bagels. Just ensure they have a soft texture to complement the crispy chicken.
Can I use homemade honey mustard instead of Sabra Honey Mustard?
Absolutely! A homemade honey mustard made from equal parts honey and mustard can be a great substitute.
How do I make these sliders more filling?
Consider adding cheese slices, such as cheddar or Swiss, to the sliders for added flavor and richness.
Desserts to Finish
- Chocolate Chip Cookies – A classic sweet treat to satisfy your sweet tooth.
- Brownies – Rich and fudgy, they’re the perfect way to end a slider feast.
- Lemon Bars – Bright and tangy, these will refresh your palate.
Bring It Home
The beauty of Crispy Honey Mustard Chicken Sliders lies in their simplicity and adaptability. They can be dressed up for a party or kept casual for a family night in. Whether you’re hosting a game day gathering or simply craving a delicious snack, these sliders are bound to impress. With their crispy chicken, sweet rolls, and zesty honey mustard, they truly deliver a flavor punch that will leave everyone asking for your secret.
So, roll up your sleeves and get ready to whip up these delectable sliders that will surely become a staple in your kitchen. Enjoy the process of creating, and don’t forget to share the love with friends and family!
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Crispy Honey Mustard Chicken Sliders
Ingredients
Equipment
Method
- Step 1: Prepare the Chicken - Preheat your oven or air fryer according to the package instructions for the breaded chicken strips. Spread the frozen strips evenly on a baking sheet or in the air fryer basket. Bake or air fry until they are golden brown and crispy, usually about 12-15 minutes.
- Step 2: Toast the Rolls (Optional) - While the chicken is cooking, you can toast the sweet dinner rolls if you prefer a little extra crunch. Simply slice them in half and place them on a baking sheet. Toast them in the oven for about 5 minutes until they're lightly golden.
- Step 3: Assemble the Sliders - Once the chicken strips are ready, it’s time to assemble your sliders. Spread a generous amount of Sabra Honey Mustard on the bottom half of each dinner roll.
- Step 4: Add Chicken and Toppings - Place a crispy chicken strip on top of the honey mustard spread for each slider. If you're using optional toppings like lettuce, tomato, onion, or pickles, layer them on top of the chicken.
- Step 5: Complete the Sliders - Finally, place the top half of the dinner roll on each slider. Secure with a toothpick if desired, and serve immediately while they’re warm and crispy.
Notes
- For extra crunch, consider toasting the dinner rolls before assembling the sliders.
- Feel free to customize toppings based on your preferences.
- Store leftover sliders in an airtight container for up to 2 days.
