If you’re looking for a fun and delicious way to enjoy classic cheeseburgers, then look no further! Cheeseburger sliders are the perfect bite-sized treat that packs all the flavor of a traditional burger into a small package. Whether you’re hosting a game day party, a casual family dinner, or just craving something comforting and satisfying, this Cheeseburger Sliders (Baked Sliders Recipe) will deliver on all fronts. Get ready to indulge in these mouthwatering mini burgers that are sure to have everyone coming back for seconds!

The Upside of Cheeseburger Sliders (Baked Sliders Recipe)

Cheeseburger sliders bring all the beloved elements of a classic cheeseburger into a delightful little slider format. They are perfect for sharing, making them a hit at parties or gatherings. The soft, sweet Hawaiian rolls paired with juicy seasoned beef and melted cheese create a flavor explosion in every bite. Plus, they’re incredibly easy to make, allowing you to whip up a batch in no time. With this recipe, you can customize the toppings and sauces to suit everyone’s tastes, making it a versatile dish that works for any occasion.

What Goes Into Cheeseburger Sliders (Baked Sliders Recipe)

To create these delightful sliders, you’ll need the following ingredients:

2 lbs lean ground beef (I used 85% to ensure a juicy texture)
2 tsp garlic powder
1 tsp kosher salt
2 tsp ground black pepper
1 tbsp olive oil
1 white onion (diced)
12 slider-sized Hawaiian rolls (1 package)
12 (1 oz.) cheese snack bars (any flavor, I used Borden)
½ cup unsalted butter (melted, about 1 stick)
½ tsp kosher salt
2 tbsp brown sugar
3 tsp Worcestershire sauce
2 tbsp Dijon mustard
1 tbsp sesame seeds (plus more for garnish)

What You’ll Need (Gear)

Before you dive into the cooking process, gather your kitchen essentials:

Large mixing bowl – for combining the beef and seasonings.
Skillet – to sauté the onions and brown the beef.
Baking dish – to assemble and bake the sliders.
Brush – for applying melted butter on top of the rolls.
Spatula – for flipping and serving the sliders.

Make Cheeseburger Sliders (Baked Sliders Recipe): A Simple Method

Creating these Cheeseburger Sliders (Baked Sliders Recipe) is as easy as 1-2-3. Follow these simple steps to make your own batch of delicious sliders.

Step 1: Prepare the Beef Mixture

In a large mixing bowl, combine the lean ground beef, garlic powder, kosher salt, and black pepper. Use your hands to mix gently until all ingredients are well incorporated. Be careful not to overmix, as this can make the beef tough.

Step 2: Sauté the Onions

In a skillet, heat the olive oil over medium heat. Add the diced white onion and sauté for about 5-7 minutes, or until the onions are soft and translucent. This step adds a wonderful depth of flavor to your sliders.

Step 3: Combine and Cook the Beef

Add the sautéed onions to the beef mixture, along with Worcestershire sauce and Dijon mustard. Mix everything together until evenly combined. In the same skillet, cook the beef mixture over medium-high heat until browned and fully cooked, about 8-10 minutes. Once cooked, drain any excess fat.

Step 4: Assemble the Sliders

Preheat your oven to 350°F (175°C). Slice the Hawaiian rolls in half horizontally, keeping them connected. Place the bottom half of the rolls in a baking dish. Layer half of the cheese snack bars on top of the rolls, followed by the cooked beef mixture, and then the remaining cheese on top. Finally, cover with the top half of the rolls.

Step 5: Make the Butter Mixture

In a small bowl, combine the melted butter, kosher salt, brown sugar, and sesame seeds. Mix well and brush this mixture generously over the top of the assembled sliders. This will give them a beautiful golden color and a lovely flavor.

Step 6: Bake

Cover the baking dish with aluminum foil and bake in the preheated oven for 15 minutes. Then, remove the foil and bake for an additional 10-15 minutes, or until the sliders are golden brown and the cheese is melted and bubbly.

Step 7: Serve

Once baked, remove the sliders from the oven and let them cool for a few minutes. Slice them into individual sliders, sprinkle with extra sesame seeds if desired, and serve warm. Enjoy your delicious Cheeseburger Sliders (Baked Sliders Recipe)!

Spring–Summer–Fall–Winter Ideas

These sliders are perfect for any season! Here are some ideas to keep things fresh and exciting:

Spring: Add fresh arugula and ripe tomatoes for a refreshing twist.
Summer: Serve with a tangy barbecue sauce and coleslaw for a backyard cookout vibe.
Fall: Incorporate caramelized apples and sharp cheddar for a seasonal flavor.
Winter: Top with sautéed mushrooms and Swiss cheese for a cozy comfort food option.

Chef’s Notes

Feel free to customize the cheese to your liking. Cheddar, American, or pepper jack all work wonderfully.
For added flavor, try adding some cooked bacon bits to the beef mixture.
If you prefer a spicy kick, add diced jalapeños or a splash of hot sauce to the beef.
These sliders are perfect for meal prep! Make a batch ahead of time and reheat for quick weeknight dinners.

Refrigerate, Freeze, Reheat

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. You can also freeze the baked sliders by wrapping them tightly in aluminum foil and placing them in a freezer-safe bag. They will keep for up to 3 months. To reheat, simply bake from frozen at 350°F (175°C) for about 20-25 minutes, or until heated through.

Common Qs About Cheeseburger Sliders (Baked Sliders Recipe)

Can I use ground turkey or chicken instead of beef?

Absolutely! Ground turkey or chicken can be a great alternative if you’re looking for a leaner option. Just be sure to adjust the seasoning to enhance the flavor.

Can I make these sliders ahead of time?

Yes! You can prepare the beef mixture and assemble the sliders a few hours in advance. Just cover them and refrigerate until you’re ready to bake.

What toppings can I add to my sliders?

The options are endless! Try adding pickles, lettuce, tomatoes, onions, or your favorite sauces like ketchup and mustard for extra flavor.

Can I use a different type of roll?

Of course! While Hawaiian rolls are sweet and soft, you could also use slider buns, pretzel rolls, or even mini bagels if you prefer.

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Serve & Enjoy

These Cheeseburger Sliders (Baked Sliders Recipe) are sure to be a crowd-pleaser, whether you’re hosting a gathering or enjoying a cozy meal at home. The combination of juicy beef, melted cheese, and soft Hawaiian rolls creates a delightful experience that everyone will love. Be prepared for compliments and requests for the recipe! Happy cooking, and enjoy every delicious bite!