Blackberry Chip Overnight Oats.
There’s something undeniably special about waking up to a wholesome breakfast that’s ready and waiting for you. Enter the delightful world of Blackberry Chip Overnight Oats. Perfectly creamy, naturally sweet, and bursting with flavor, this breakfast is not just easy to prepare, but it also satisfies your sweet tooth with a touch of indulgence thanks to those mini chocolate chips. Let’s dive into this vibrant dish that combines the tartness of blackberries with the richness of chocolate, offering a delightful start to your day.
Why This Recipe Is Reliable

Blackberry Chip Overnight Oats are not only a breeze to whip up, but they also pack a nutritional punch. With a balance of fiber from the oats, healthy fats from chia seeds and hemp hearts, and the natural sweetness from honey or maple syrup, this recipe stands out as a reliable breakfast choice. It’s adaptable, quick to prepare, and keeps well in the fridge. Plus, if you’re someone who enjoys meal prepping, this dish is a game changer, providing a quick grab-and-go option that doesn’t compromise on taste or nutrition.
Ingredient Breakdown
To create your perfect bowl of Blackberry Chip Overnight Oats, you’ll need the following ingredients:
- 1 cup old-fashioned rolled oats: Provides a hearty base that will keep you full.
- 1 cup milk: Choose from cow, almond, coconut, or any milk of your choice for creaminess.
- 1 tablespoon chia seeds: Adds fiber and omega-3 fatty acids.
- 1 tablespoon hemp hearts: For a boost of protein and healthy fats.
- 2 teaspoons honey or maple syrup: Natural sweeteners that enhance flavor.
- 1 teaspoon vanilla extract: Adds warmth and depth to the oats.
- 1/2 teaspoon salt: Balances the sweetness.
- 1/2 cup mini chocolate chips: The perfect touch of indulgence.
- 2 cups fresh or frozen blackberries: Bursting with flavor and antioxidants.
- 1 tablespoon honey: For the blackberry mixture.
- 1 teaspoon fresh lemon juice: Brightens the flavor of the blackberries.
Cook’s Kit
Before you get started, make sure you have these essential kitchen tools on hand:
- Mixing bowl: For combining the oats and other ingredients.
- Mason jars or airtight containers: Perfect for storing your overnight oats in the fridge.
- Measuring cups and spoons: For accurate ingredient measurements.
- Spoon or spatula: To mix everything together thoroughly.
- Blender (optional): If you prefer a smoother blackberry mixture.
The Method for Blackberry Chip Overnight Oats.

Step 1: Prepare the Oats
In a mixing bowl, combine the old-fashioned rolled oats, milk, chia seeds, hemp hearts, honey or maple syrup, vanilla extract, and salt. Stir well until all ingredients are thoroughly mixed.
Step 2: Add the Chocolate Chips
Gently fold in the mini chocolate chips, ensuring they’re evenly distributed throughout the oat mixture. This will create delightful pockets of chocolate in every bite.
Step 3: Prepare the Blackberry Mixture
In a separate bowl, mash the blackberries with a fork or a potato masher. Add the tablespoon of honey and lemon juice, mixing well to combine. Taste and adjust the sweetness if needed.
Step 4: Layer the Mixtures
In your mason jars or airtight containers, layer the oat mixture and the blackberry mixture. Start with a layer of oats, followed by a layer of the blackberry mixture. Repeat until the jars are full, finishing with a layer of blackberries on top.
Step 5: Refrigerate
Seal the jars with lids and refrigerate for at least 4 hours, or overnight. This allows the oats to soak up the liquid and flavors to meld together.
Step 6: Serve
In the morning, grab your jars from the fridge. Drizzle with extra milk and top with additional mini chocolate chips and fresh blackberries if desired. Enjoy your delicious Blackberry Chip Overnight Oats cold, or you can warm them up slightly if you prefer!
Variations by Season

Feel free to switch things up based on seasonal fruits and flavors. Here are some ideas:
- Spring: Substitute blackberries with fresh strawberries and add a hint of mint.
- Summer: Use peaches or blueberries for a refreshing twist.
- Fall: Incorporate pumpkin puree and spices like cinnamon and nutmeg.
- Winter: Try adding dried cranberries and a splash of eggnog-flavored almond milk.
Notes on Ingredients
The ingredients in this recipe are versatile and can be easily substituted based on your preferences or dietary needs:
- If you’re looking for a dairy-free option, almond or coconut milk works beautifully.
- Feel free to adjust the sweetener according to your taste; agave syrup is another great alternative.
- Chia seeds can be replaced with flaxseeds for a different nutrient profile.
- If you don’t have hemp hearts, you can omit them or substitute with chopped nuts for added crunch.
Cooling, Storing & Rewarming
The beauty of Blackberry Chip Overnight Oats is in their convenience. Here’s how to ensure they stay fresh and delicious:
- Cooling: Allow the oats to cool before sealing and refrigerating them to prevent condensation.
- Storing: These oats can be stored in the fridge for up to 5 days, making them perfect for meal prep.
- Rewarming: If you prefer warm oats, simply transfer them to a bowl and microwave for 30-60 seconds, stirring until warmed through. Add a splash of milk if they seem too thick.
Handy Q&A
Can I use quick oats instead of rolled oats?
Yes, but keep in mind that quick oats will result in a softer texture. They absorb liquid more quickly than rolled oats, so you may need to adjust the liquid amounts accordingly.
How can I make this recipe vegan?
To make your Blackberry Chip Overnight Oats vegan, simply use almond or coconut milk, and substitute honey with maple syrup or agave nectar.
Can I add protein powder to this recipe?
Absolutely! You can mix in your favorite protein powder when combining the oats and liquid ingredients to give your overnight oats an extra boost.
What can I use if I don’t have blackberries?
Feel free to swap out blackberries for any other berry, such as raspberries, blueberries, or even diced strawberries. Each will give a unique flavor profile while still being delicious!
More Recipes You’ll Love
- Banana Nut Overnight Oats
- Chocolate Peanut Butter Oats
- Vanilla Chia Pudding
- Strawberry Banana Smoothie
See You at the Table
There’s something incredibly satisfying about a breakfast that is both delicious and nutritious. Blackberry Chip Overnight Oats are not only easy to prepare but also customizable to suit your taste. With the right balance of flavors and textures, this dish is sure to become a staple in your morning routine. So, gather your ingredients, get creative, and enjoy a delightful start to your day!

Blackberry Chip Overnight Oats.
Ingredients
Equipment
Method
- In a mixing bowl, combine the oats, milk, chia seeds, hemp hearts, honey or maple syrup, vanilla extract, and salt. Stir well until all ingredients are thoroughly mixed.
- Gently fold in the mini chocolate chips, ensuring they're evenly distributed throughout the oat mixture.
- In a separate bowl, mash the blackberries with a fork. Add the honey and lemon juice, mixing well to combine.
- Layer the oat mixture and blackberry mixture in mason jars or airtight containers. Start with oats, then blackberries, and repeat until full.
- Seal the jars and refrigerate for at least 4 hours or overnight.
- In the morning, enjoy cold or warm with extra milk and toppings if desired.
Notes
- Allow the oats to cool before sealing to prevent condensation.
- These oats can be stored in the fridge for up to 5 days.
- For a dairy-free option, use almond or coconut milk.
