Avocado Smoothie (With Protein!)
There’s something undeniably refreshing about a smoothie, especially when it comes packed with nutrients and flavor. Today, we’re diving into a creamy, delicious Avocado Smoothie (With Protein!) that not only tantalizes your taste buds but also fuels your body. With a perfect blend of wholesome ingredients, this smoothie is ideal for breakfast on the go or a revitalizing afternoon snack.
Imagine sipping a delightful green concoction that’s rich in healthy fats, vitamins, and protein. Let’s explore why this Avocado Smoothie (With Protein!) should become a staple in your kitchen.
Reasons to Love Avocado Smoothie (With Protein!)

There are countless reasons to adore this smoothie, but here are just a few:
- Nutrient-Dense: Packed with healthy fats from avocado, vitamins from spinach, and potassium from banana, this smoothie is a nutritional powerhouse.
- Protein Boost: Adding protein powder or almond butter makes it a perfect post-workout recovery drink.
- Quick and Easy: This recipe comes together in just a few minutes, making it perfect for busy mornings.
- Versatile: You can easily customize it to suit your taste preferences, whether adding sweeteners or swapping out ingredients.
- Deliciously Creamy: The avocado lends a smooth, rich texture that makes this smoothie feel indulgent.
What You’ll Gather
Before we get started, let’s make sure you have everything you need. Here’s what you’ll gather for your Avocado Smoothie (With Protein!):
- 1 cup firm packed fresh spinach leaves
- 1 medium banana, cut into slices and frozen (a generous ¾ cup)
- 1 cup unsweetened vanilla almond milk or milk of choice
- 1 medium avocado
- 1 to 1 scoop vanilla protein powder or 1 tablespoon almond butter + ½ teaspoon pure vanilla extract
- ½ teaspoon pure vanilla extract
- 1 to 3 teaspoons honey or pure maple syrup (optional)
- Ice as needed
Tools of the Trade
Having the right tools can make your smoothie-making experience seamless and enjoyable. Here’s what you’ll need:
- High-Speed Blender: Essential for achieving that silky-smooth consistency.
- Measuring Cups and Spoons: For accurately measuring your ingredients.
- Spatula: Useful for scraping down the sides of the blender.
- Glass or Jar: Perfect for serving up your delicious smoothie.
Step-by-Step: Avocado Smoothie (With Protein!)

Ready to whip up this delightful Avocado Smoothie (With Protein!)? Follow these simple steps:
Step 1: Prepare Your Ingredients
Gather all your ingredients and ensure your banana is frozen. The frozen banana will give your smoothie a creamy texture and chill it perfectly.
Step 2: Blend the Greens
Start by adding the fresh spinach leaves to your high-speed blender. Pour in the unsweetened vanilla almond milk or your milk of choice. Blend on high until the spinach is fully incorporated and the mixture is smooth.
Step 3: Add the Fruits and Flavor
Next, add the frozen banana slices and the medium avocado. If you’re using protein powder or almond butter, add that in as well, along with the pure vanilla extract.
Step 4: Sweeten It Up (Optional)
Taste your smoothie and decide if you’d like to add honey or pure maple syrup. Start with a small amount and adjust to your sweetness preference.
Step 5: Blend Until Smooth
Blend all the ingredients together until you achieve a creamy, smooth consistency. If you like your smoothie colder or thicker, add ice and blend again.
Step 6: Serve and Enjoy
Pour your Avocado Smoothie (With Protein!) into a glass or jar. You can garnish it with a sprinkle of chia seeds or a slice of banana if you’re feeling fancy. Enjoy immediately for the best texture and flavor.
Better-for-You Options

Looking to make your Avocado Smoothie (With Protein!) even healthier? Here are some suggestions:
- Use spinach or kale for added nutrients.
- Swap the almond milk for oat milk for a creamier texture.
- For a vegan protein option, choose a plant-based protein powder.
- Reduce the sweetener or omit it entirely if you prefer a less sweet taste.
- Add a tablespoon of flaxseeds or chia seeds for extra omega-3 fatty acids.
Missteps & Fixes
Even the best cooks face challenges in the kitchen. Here are some common missteps and how to fix them:
- If your smoothie is too thick, add more almond milk until you reach your desired consistency.
- If it’s too watery, add a bit more frozen banana or avocado to thicken it up.
- If the flavor is too strong, try adding a bit more vanilla extract or sweetener to balance it out.
- For a grainy texture, ensure your blender is powerful enough to fully blend the spinach and other ingredients.
Keep It Fresh: Storage Guide
If you find yourself with leftovers or want to prepare in advance, here’s how to store your smoothie:
For best quality, enjoy your Avocado Smoothie (With Protein!) immediately. However, if you have leftovers, store them in an airtight container in the fridge for up to 24 hours. Give it a good shake or stir before drinking, as separation may occur. You can also freeze portions in ice cube trays for a quick smoothie fix later on!
Handy Q&A
Can I make this smoothie without protein powder?
Absolutely! You can omit the protein powder and still enjoy a nutrient-rich smoothie. Consider adding nut butter for protein instead.
Is there a substitute for avocado?
If you don’t have avocado, you can use Greek yogurt for creaminess and protein, although the flavor will be different.
Can I add other fruits to the smoothie?
Definitely! Feel free to add berries, mango, or even pineapple for a fruity twist.
How can I make this smoothie dairy-free?
Use unsweetened almond milk or any plant-based milk of your choice to keep it dairy-free.
Similar Recipes
If you enjoyed this Avocado Smoothie (With Protein!), you might also love these delightful recipes:
The Last Word
Incorporating an Avocado Smoothie (With Protein!) into your daily routine can be a delightful way to enjoy a nutritious and satisfying treat. Its creamy texture, vibrant color, and wholesome ingredients make it not only a feast for the eyes but also a nourishing choice for your body. Whether you’re looking for a quick breakfast, a post-workout refuel, or simply a delicious way to get your greens, this smoothie fits the bill. So grab your ingredients, fire up that blender, and treat yourself to a glass of goodness!

Avocado Smoothie (With Protein!)
Ingredients
Equipment
Method
- Gather all your ingredients and ensure your banana is frozen. The frozen banana will give your smoothie a creamy texture and chill it perfectly.
- Start by adding the fresh spinach leaves to your high-speed blender. Pour in the unsweetened vanilla almond milk or your milk of choice. Blend on high until the spinach is fully incorporated and the mixture is smooth.
- Next, add the frozen banana slices and the medium avocado. If you're using protein powder or almond butter, add that in as well, along with the pure vanilla extract.
- Taste your smoothie and decide if you’d like to add honey or pure maple syrup. Start with a small amount and adjust to your sweetness preference.
- Blend all the ingredients together until you achieve a creamy, smooth consistency. If you like your smoothie colder or thicker, add ice and blend again.
- Pour your Avocado Smoothie (With Protein!) into a glass or jar. You can garnish it with a sprinkle of chia seeds or a slice of banana if you’re feeling fancy. Enjoy immediately for the best texture and flavor.
Notes
- For a thicker consistency, add more frozen banana or avocado.
- Store leftovers in an airtight container in the fridge for up to 24 hours.
- Feel free to customize with different fruits like berries or mango.
