Chicken Caesar Wrap
If you’re searching for a quick and satisfying meal that combines classic flavors with the convenience of a wrap, look no further than the Chicken Caesar Wrap. This recipe is not only simple to prepare but also packed with all the deliciousness of a traditional Caesar salad, wrapped up in a tortilla for an easy-to-eat lunch or dinner option. Whether you’re packing it for a picnic, meal-prepping for the week, or just craving something fresh, you’ll find that this wrap hits all the right notes.
Why This Recipe Is Reliable

The Chicken Caesar Wrap is a staple in many households, and for good reason. It combines tender deli-sliced chicken breast with fresh Romaine lettuce, creamy Caesar dressing, and crunchy purple onions—all wrapped in a soft tortilla. This dish is incredibly versatile, accommodating various dietary preferences while staying true to its classic roots. Plus, it’s a fantastic way to use up leftover chicken or greens.
The Ingredient Lineup
To make the ultimate Chicken Caesar Wrap, you’ll need the following ingredients:
- 4 large tortillas: Choose flour or whole wheat, depending on your preference.
- 8 oz deli sliced chicken breast: Opt for rotisserie chicken for added flavor.
- 3 cups Romaine lettuce: Freshly chopped for that satisfying crunch.
- ½ cup parmesan cheese, shaved: Adds a nutty flavor that complements the dressing.
- ½ cup Caesar dressing: Creamy and rich, this is the heart of the wrap.
- ½ cup purple onion, thinly sliced: For a touch of color and a mild onion flavor.
With these ingredients on hand, you’re well on your way to crafting a delicious Chicken Caesar Wrap that everyone will love!
What’s in the Gear List
Before you dive into the preparation, gather the necessary tools:
- Large mixing bowl: For combining ingredients.
- Cutting board: To chop your veggies and prepare your wrap.
- Sharp knife: Essential for slicing the onion and lettuce.
- Serving platter: Ideal for presenting your wraps.
Having everything ready to go makes the assembly process even smoother!
Mastering Chicken Caesar Wrap: How-To

Now, let’s get into the nitty-gritty of how to make this delectable Chicken Caesar Wrap step-by-step.
Step 1: Prepare the Ingredients
Start by washing and chopping the Romaine lettuce into bite-sized pieces. Thinly slice the purple onion and set aside.
Step 2: Mix the Filling
In a large mixing bowl, combine the chopped Romaine lettuce, deli-sliced chicken breast, shaved parmesan cheese, and thinly sliced purple onion. Drizzle the Caesar dressing over the top and toss gently to coat all the ingredients evenly.
Step 3: Assemble the Wraps
Lay out a large tortilla on a flat surface. Spoon a generous portion of the chicken Caesar mixture onto the center of the tortilla. Be careful not to overfill it, as you’ll need room to wrap it up.
Step 4: Wrap It Up
Fold the sides of the tortilla inward, then roll from the bottom to the top, securing the filling tightly within. Repeat this process for the remaining tortillas and filling.
Step 5: Slice and Serve
Once all wraps are assembled, slice each wrap in half diagonally. Arrange them on a serving platter and enjoy immediately, or pack them for later!
Seasonal Serving Ideas

The Chicken Caesar Wrap is perfect for any season, but here are some seasonal serving ideas to elevate your meal:
- Summer: Serve with a side of fresh fruit salad or chips for a light picnic.
- Fall: Add roasted pumpkin seeds for a seasonal crunch.
- Winter: Pair with a warm soup for a cozy meal.
- Spring: Incorporate fresh herbs like basil or parsley for an invigorating touch.
These ideas not only enhance the dish but also complement the flavors beautifully.
Chef’s Notes
- For added flavor, consider marinating the chicken slices in a bit of lemon juice and garlic before adding them to the wrap.
- If you prefer a lighter option, swap out the Caesar dressing for a yogurt-based version.
- You can easily customize this wrap by adding other ingredients like avocado, cherry tomatoes, or croutons for extra texture.
- Feel free to experiment with different types of cheese, such as feta or mozzarella, for a unique twist.
These notes provide flexibility in your cooking, allowing you to make the wrap truly your own.
Save for Later: Storage Tips
If you have leftovers or want to meal prep, here’s how to store your Chicken Caesar Wrap:
Wrap each individual wrap tightly in plastic wrap or aluminum foil and place them in an airtight container. They can be stored in the refrigerator for up to 3 days. If you want to freeze them, wrap them well and place them in the freezer. When you’re ready to eat, let them thaw in the fridge overnight and enjoy!
Helpful Q&A
Can I use grilled chicken instead of deli-sliced chicken?
Absolutely! Grilled chicken adds a wonderful smoky flavor to the Chicken Caesar Wrap and is a great option if you prefer cooking your own meat.
What can I substitute for Caesar dressing?
If you’re looking for an alternative, you can use a ranch dressing or a homemade yogurt-based dressing for a lighter twist.
Can I make this wrap vegetarian?
Yes! Simply omit the chicken and add additional veggies like bell peppers, cucumbers, or chickpeas for protein.
How do I make this wrap gluten-free?
To make your Chicken Caesar Wrap gluten-free, use gluten-free tortillas available at most grocery stores.
Because You Liked This
These recipes are perfect companions to your chicken wraps, bringing even more variety to your meal options.
Final Bite
In just a few simple steps, you’ve created a delightful Chicken Caesar Wrap that’s as delicious as it is easy to make. This recipe is perfect for busy weeknights or leisurely weekends, allowing you to savor the flavors of a Caesar salad in a portable format. Enjoy every bite of this fresh and satisfying wrap, and don’t hesitate to share your creations with friends and family!
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Chicken Caesar Wrap
Ingredients
Equipment
Method
- Start by washing and chopping the Romaine lettuce into bite-sized pieces. Thinly slice the purple onion and set aside.
- In a large mixing bowl, combine the chopped Romaine lettuce, deli-sliced chicken breast, shaved parmesan cheese, and thinly sliced purple onion. Drizzle the Caesar dressing over the top and toss gently to coat all the ingredients evenly.
- Lay out a large tortilla on a flat surface. Spoon a generous portion of the chicken Caesar mixture onto the center of the tortilla. Be careful not to overfill it, as you’ll need room to wrap it up.
- Fold the sides of the tortilla inward, then roll from the bottom to the top, securing the filling tightly within. Repeat this process for the remaining tortillas and filling.
- Once all wraps are assembled, slice each wrap in half diagonally. Arrange them on a serving platter and enjoy immediately, or pack them for later!
Notes
- For added flavor, consider marinating the chicken slices in a bit of lemon juice and garlic before adding them to the wrap.
- If you prefer a lighter option, swap out the Caesar dressing for a yogurt-based version.
- You can easily customize this wrap by adding other ingredients like avocado, cherry tomatoes, or croutons for extra texture.
- Feel free to experiment with different types of cheese, such as feta or mozzarella, for a unique twist.
