If you’re in search of a quick, satisfying meal that the entire family will adore, look no further than this Chicken Chow Mein Recipe. With tender chicken pieces, vibrant vegetables, and perfectly cooked chow mein noodles, this dish hits all the right notes. It’s easy to whip up on a busy weeknight, yet delicious enough to impress guests at a dinner party. Let’s dive into the details of making this mouthwatering dish!

Why It’s Crowd-Pleasing

Chicken Chow Mein is the epitome of comfort food with its combination of savory flavors and satisfying textures. The tender chicken mingles with crunchy vegetables and soft noodles, creating an irresistible dish that appeals to both kids and adults. Plus, the flexibility of this recipe allows you to customize it with your favorite vegetables or adjust the sauce to suit your taste buds. It’s a versatile meal that can cater to various palates and preferences, making it a surefire hit at any gathering.

Ingredient Notes

12 ounces Chow Mein noodles – These stir-fry noodles are the star of the dish. If you can’t find chow mein noodles, any similar stir-fry noodle will work.
2 tablespoons canola oil – A neutral oil like canola or grapeseed is ideal for cooking the chicken and vegetables.
2 pounds boneless, skinless chicken breasts or thighs – Cut into bite-sized pieces for even cooking. Thighs provide a juicier flavor, while breasts are leaner.
2 red bell peppers – Sliced into ½-inch-thick strips for a touch of sweetness and color.
1 (12-ounce) bag broccoli slaw – This adds a nice crunch and is an easy way to incorporate veggies. You can also use shredded cabbage or any other veggies you prefer.
1 small bunch green onions – Cut into 1-inch pieces to add a fresh, oniony flavor.
½ cup low sodium soy sauce – Provides the essential umami flavor without being overly salty.
3 tablespoons hot water – This helps to dissolve and mix the sauces smoothly.
2 tablespoons oyster sauce – Adds depth and richness to the dish.
1 tablespoon sesame oil – Preferably toasted for a nuttier flavor, but any sesame oil will do.
1 tablespoon honey – A touch of sweetness enhances the overall flavor profile.
1 tablespoon chicken bouillon powder – Boosts the savory taste without needing additional seasoning.

Tools of the Trade

Large skillet or wok – For stir-frying the ingredients quickly and evenly.
Pot for boiling noodles – A separate pot to cook the chow mein noodles according to package instructions.
Spatula or wooden spoon – Essential for tossing and mixing the ingredients while cooking.
Measuring cups and spoons – For accurately measuring out your sauces and ingredients.

Cook Chicken Chow Mein Recipe Like This

Step 1: Prepare the Noodles

Begin by bringing a pot of water to a boil. Add the chow mein noodles and cook according to the package instructions until al dente. Drain and set aside.

Step 2: Cook the Chicken

In a large skillet or wok, heat 1 tablespoon of canola oil over medium-high heat. Add the bite-sized chicken pieces and season lightly with salt and pepper. Cook for about 5-7 minutes until the chicken is golden brown and cooked through. Remove the chicken from the skillet and set aside.

Step 3: Stir-Fry the Vegetables

In the same skillet, add the remaining tablespoon of oil. Toss in the sliced red bell peppers and cook for about 2 minutes, or until they start to soften. Then add the broccoli slaw and green onions, and stir-fry for another 3-4 minutes until the vegetables are tender but still crisp.

Step 4: Prepare the Sauce

In a small bowl, whisk together the low sodium soy sauce, hot water, oyster sauce, sesame oil, honey, and chicken bouillon powder until well combined.

Step 5: Combine Everything

Return the cooked chicken to the skillet with the vegetables. Pour the sauce over the chicken and veggies, stirring to coat everything evenly. Add the cooked chow mein noodles to the skillet and toss everything together, ensuring the noodles are well-distributed and coated in the sauce. Cook for an additional 2-3 minutes until everything is heated through.

Step 6: Serve & Garnish

Once everything is well combined and heated, remove the skillet from heat. Serve the Chicken Chow Mein hot, garnished with additional green onions if desired.

Seasonal Serving Ideas

Top with sesame seeds for added crunch.
Serve with a side of spring rolls for a complete Asian feast.
Pair with a light cucumber salad to balance the flavors.
Enjoy with a refreshing iced tea or lemonade to complement the savory dish.

Slip-Ups to Skip

Overcooking the noodles can lead to a mushy texture, so be sure to check them frequently.
Don’t skip the step of whisking the sauce; it ensures even flavor distribution.
Be cautious with the heat; stir-frying too long can lead to burnt veggies.
Always taste and adjust the seasoning before serving; flavors can vary based on ingredients.

Storing, Freezing & Reheating

Leftovers of this Chicken Chow Mein Recipe can be stored in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze the dish in a freezer-safe container for up to 3 months. When ready to enjoy, thaw overnight in the refrigerator and reheat in the microwave or on the stovetop until warmed through. You may need to add a splash of water or soy sauce to help loosen the noodles.

Quick Questions

Can I use other proteins in this recipe?

Absolutely! Feel free to substitute chicken with shrimp, beef, or tofu for a different protein option.

What other vegetables can I add?

You can add snap peas, carrots, mushrooms, or any of your favorite stir-fry vegetables to customize your dish.

Is there a gluten-free option for this recipe?

Yes! Use gluten-free noodles and tamari instead of soy sauce to make this dish gluten-free.

Can I make this dish spicy?

For a spicy kick, add some chili paste or sliced jalapeños to the stir-fry. Adjust to your heat preference!

Serve & Enjoy

With its quick preparation and delightful flavors, Chicken Chow Mein is a fantastic addition to your weeknight dinner rotation. This recipe is not only simple but also versatile, allowing for various ingredient swaps based on your preferences and what you have on hand. Whether served for a cozy family meal or as a vibrant dish for entertaining friends, this Chicken Chow Mein Recipe is sure to be a crowd-pleaser. Enjoy every delicious bite!